Craft a functional work of art: a hand-forged (brute de forge) chef's knife. This intensive class covers the entire bladesmithing process, from initial forging to final sharpening.

You will master proper heat-treating, explore crucial blade geometry, and learn techniques for creating and installing a custom handle. The curriculum includes advanced tips and tricks for the serious knifemaker. This class is great for experienced smiths seeking to elevate their blade skills. Blacksmithing experience is required (not suitable for beginners). Class limited to 4 students. Students should wear comfortable, natural fiber (cotton) clothes they don't mind getting dirty, closed toed Shoes. Bring safety glasses.

A materials fee of $75 is PAYABLE TO THE INSTRUCTOR at the first class. All materials and supplies needed to forge a 6-to-8-inch chef knife will be provided.